Menu

Food menu pdf

Starters

Onion Cake (a,g,c) with small salad (j,n,3) without bacon  4,90 €
Onion Cake (a,g,c) with small salad and bacon (g,a,c,1,9,n,i,3) 5,90 €

Onion Cake with a glass of Federweißer (new wine still in fermentation) (a,g,c,j,n,3) 8,50 €
Onion cake with bacon and a glass of  Federweißer (g,a,c,1,9,n,i,3) 9,50 €

Small green salad (j)
from our vegetable farmer Rainer Rusch from Blumenberg with fermented vegetables  (5,90)

Fermented red cabbage (k,f)  
with parsnip cream and sesame brittle (6,50)

Veal ragout (a,g,j,f,2,i)      
served with mushrooms, Worcester sauce and lemon
and gratinated with mountain cheese (8,90)

Beef tatare (d,c,j)
old fashioned  way -  egg yolk, anchovy fillets, shallots, capers, mustard, Spreewald cucumber (12.90)

Baked black pudding (c,g,n,3,j)
with potato foam, shallot jam and parsnip crisps (8,50)

Soup

Cauliflower cream soup (j,n,f)
made from cauliflower from our vegetable farmer  Rainer Rusch from Blumenberg
with pickled fig and herb oil (6,90)

Beef broth (i,a,g,c)
with strips of herb pancakes (7,50)

Salad

Large green salad
from our vegetable farmer Rainer Rusch from Blumenberg with fermented vegetables (10,70)
with baked goat cheese (g) (14,90)
with fried filet of trout or smoked filet of mackerel (g,a,d,n) (17,90)   
with roasted breast of corn-fed chicken (g) (16,50)

Please choose your salad dressing: herb vinaigrette (j,n,3) or lemon vinaigrette (j,n,3) or vinegar (n,3) and oil

Fish

Whole baked trout (g,a,d)
with almond butter, roasted cauliflower and rosemary potatoes (17,90)

Meat

Crispy Pork belly (g,9,j,i,n,1,2)
with rosemary jus, fried king oyster mushrooms and mashed marjoram potatoes (16,90)

Homemade Spaetzle Korsakow (south German pasta dish) (g,a,c,1,9,n,i,3)
with smoked bacon,  Alpine mountain cheese, leek and onions  (13,90)

Liver Berlin style from Charolais beef from Prignitz (g,a,i,n)
with caramelized apple, red wine shallots and mashed potatoes (15.90)

Pork escalope Viennese style (g,a,c)
with lukewarm cucumber potato salad (j,n,3,i) (14,90)
or salad with lemon vinaigrette (3,j,n) (14,90)
or  fried potatoes  (n,1,3) (15,50)

Goulash from Prignitz Charolais beef (g,i,j,c,a,h,n)
with braised celery and herb spaetzle (17,50)

Braised rolled beef from Prignitz Charolais beef (g,i,j,c,a,1,9,n,3,4)
filled with bacon, pickled cucumbers, onions and mustard
with orange and pointed cabbage and roasted dumplings (18,50)

Boiled beef in horseradish sauce (j,g)
with bouillon potatoes and apple cream (16,90)

Vegetarian/Vegan

Homemade Spaetzle Korsakow (south German pasta dish) (g,c,a,i)
with Alpine mountain cheese, leek,  onions  and  warm  tomato - shallot  salad  (13,10)

Soy goulash (f,j,l)
with braised pumpkin (13,90)

Desserts    

White chocolate mousse (a,c,g,h,n)
with cherries and nut crumble  (7,50)

Kaiserschmarrn (sugared sliced pancakes) (a,c,g,h,n)
with almonds (but without raisins) and with plums (8,50)
additionally with a scoop of vanilla ice cream  (g,c) (+1,20)
The Kaiserschmarrn takes some time, but it's worth the wait!

Pumpkin-Creme Brûlée (a,g,c)
with a compote of plums (7,00)

Homemade piece of cake (g,c,a,e) (3,80)
as offered in our vitrine
with whipped cream (g) (+0,60)

Schmankerln - these tasty little things we offer until 5 p.m. during the week

Sweet and healthy

  •   Croissant, Danish pastry, homemade jam, Nutella, butter and fruits (f,a,c,g) 4,90 €
  •   Bircher muesli with fruits and nuts (g,h) 4,90 €
  •   Protein shock (curd cheese) with fruit, honey and homemade granola (g,h) 4,90 €
  •   Chiapudding with fruits and mint ragout 4,90 €
  •   Fruit salad with plain yoghurt (g) 4,90 €

Scrambled eggs

  Scrambled eggs (three eggs) with bread, butter and a small side salad (a,c,g) 5,50 €
  additionally with:

  •   Tomato/Mozzarella (g) 7,00 €                  
  •   Fine herbs 6,30 €
  •   Mushrooms 6,50 €                  
  •   Tomatoes 6,50 €
  •   Gouda (g) 6,50 €                               
  •   Ham (n,1,3) 7,00 €
  •   Spinach 6,50 €
  •   Ham and Onions (n,1,3) 7,00 €

Sandwiches from organic bread

  •   with poached egg, homemade avocado cream, spinach, tomato(a,g,c) 6,90 € 
  •   with beetroot ginger spread and grilled vegetables (a,k) 5,90 €
  •   with hummus, dried tomatoes, grilled eggplant and mushrooms (a,h,k) 5,90 €
  •   with smoked salmon, dill, horseradish, radishes, butter and salad (n,g,a) 6,90 €
  •   with turkey, tomato cream cheese, tomato, cucumber and spinach (a,n,g,j,1,3) 5,90 €
  •   with corn-fed poulard, lettuce, butter, wasabi-mayonnaise (a, g, e, i, j, f, c) 8,40 €
  •   Strammer Max (fried eggs) - optionally with ham, turkey or cheese (a,c,g,1,3,i,j) 6,40 €
  •   with tomato and mozzarella, carrot pesto, butter and salad (a,g) 5,90 €
  •   with smoked mackerel, salad, horseradish-cranberry-sauce (a,9,n,g,d) 7,90 €

All prices in EURO including VAT and service.

Allergens:
a gluten-containing
b crustaceans
c Eggs and egg products
d fish and fish products
e peanuts and peanut products
f soy and soy products
g milk and milk products
h nuts
i celery and celery products
j Mustard and mustard products
k sesame seeds
l lupins
m molluscs (snails, clams, squid, oysters)
n sulfur dioxide and sulfides


Additives:
No. 1 with preservatives
No. 2 with dye
No. 3 with antioxidant
No. 4 with sweetener Saccharin E954
No. 5 with sweetener Cyclamat E952
No. 6 with sweetener Aspartam, contains Phenylalanine source E951
No. 7 with sweetener Acesulfam E950
No. 8 with phosphate
No. 9 sulphurised
No. 10 containing quinine
No. 11 caffeinated
No. 12 with flavor enhancer
No. 13 blackened
No. 14 waxed
No. 15 genetically modified
No. 16 Sulfur dioxide and sulfites